Three different Make Ahead Bruschetta recipes including Summer Tomato, Peach and Pesto and Cherry and Prosciutto.
Summer on a plate! I absolutely love peach and blackberries together and this salad captures the best of both. If you don't like feta cheese you can sub in blue cheese. The recipe is for a vegetarian salad, but add grilled steak, chicken or salmon and you have a great dinner salad.
These sliders are the perfect mix of sweet, salty and savory. They are delicious just the way they are, but you add a bit more mustard and a little mayo if you like. Makes 10 [...]
A little sweet, salty and a lot of yummy. Theses are great along side my Mustard Pork Sliders. Make sure you have a very clean grill so potatoes dont stick. Make Ahead: Make dressing up to 3 days [...]
This is a perfect recipe for your next tailgate or football party. Ingredients 1 cup Franks hot sauce 1 tablespoons olive oil 3 Tablespoons balsamic vinegar 1 teaspoon granulated [...]
I love the flavors of a classic buffalo wing, but I thought a nutty twist would be a great change up. I like to double the recipe for the sauce and freeze the leftover for a quick dinner of chicken [...]
This is so quick and easy, it perfect for a quick tailgate munchie. You can substitute your favorite cooked link sausage. Have a smaller group? The recipe works great cut in half. Make [...]
Not many other foods scream game day like poppers so I thought a great twist is to grill them for a great smokey flavor. Perfect for your tailgate If you like them hot keep the ribs and some [...]
With delicious recipes that can be made on your schedule, Jill's Make Ahead Meals are delicious, nutritious and stress free meals. Make Ahead Meals allow you to make dinner on your time, so you can spend more time with your family and friends.
Keep in a Ziploc bag on your counter. Not in the fridge or it will turn black.
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The maple crunch doughnuts at Cle Elum bakery are worth driving far and wide for. If your eastbound 1-90 from Seattle pull off at the Cle Elum exit and its located at the east end of the small
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The sun is coming, I promise! Here in Seattle you never quite know when the sun will shine so when it does you have to be ready. Here are my must have things for a picnic at the park (or anywhere
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I saw one of these at a playdate and thought it was such a cute idea. The host said she got reclaimed wood and put a dark stain on it, I didn't have the time to find reclaimed wood and prefer white
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Jill shares two delicious Potato Skin Recipes, Bacon and Blue Cheese and Chili Potato Skins just in time for your Suberbowl party. These are awesome appetizers that are a snap to make!
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This dip is a classic for my Superbowl party, Roasted Red Peppers, Feta Cheese, Mascarpone Cheese and a couple of other ingredients combined in your food processor and this dip is ready to serve in
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In this video Jill shows how to quickly make a batch of home made, whole wheat crepes. Click here for sweet and savory crepe recipes.
Whole Wheat Crepe Recipe
Ingredients
3 eggs
½ cup +
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