Sushi Sandwiches

Sushi Sandwiches

This is Sushi your kids will love! Sandwiches re-invented, pressed and rolled into fun Sushi bites!


Ingredients

  • Sliced sandwich bread, with the crust cut off
  • Fillings:
  • turkey, sliced or cut into ¼ inch thick strips
  • ham, sliced or cut into ¼ inch thick strips
  • string cheese, cut lengthwise in half
  • Mayonnaise
  • Mustard
  • red pepper, sliced thin
  • cucumber, sliced into ¼ inch thick strips


Directions

  1. Lay a piece of plastic wrap on a clean counter. Place a slice of bread on the plastic wrap.
  2. With a rolling pin and applying a bit of pressure, roll out the bread so it is as flat as possible.
  3. Layer about 3 of the fillings and mayo or mustard on closest 1/3 of the bread to you. Keeping the plastic wrap on the outside of the bread, tightly roll up the bread, “sushi style”. Squeeze the roll to seal.
  4. Cut into 4 equal slices.

You might also like:

  • Honey Mustard Grilled Pork Sliders
    Honey Mustard Grilled Pork Sliders
  • Heart Beet Blue Cheese Salad
    Heart Beet Blue Cheese Salad
  • Croque Madame
    Croque Madame
  • Pita Pockets
    Pita Pockets
  • Roasted Beet Salad Tossed with Blue Cheese and Balsamic
    Roasted Beet Salad Tossed with Blue Cheese and Balsamic
  • Greek Burger
    Greek Burger

Leave a Reply

(required)
(required) (will not be published)