the Lake Kitchen

Cider Sangria

This is a fun, non-alcholic version of Sangria, served with sparkling cider and Apples, Blueberries, Strawberries and Pineapple. Fun for the whole family.

Ingredients

• 1/3 cup apple, diced
• 1/3 cup blueberries
• 1/3 cup strawberries, sliced thin
• 1/3 cup pineapple, diced
• 1 bottle sparkling cider

Directions

1. In a pitcher stir together all of the fruit. Keep chilled in the fridge until ready to serve.
2. Just before serving pour in sparkling cider, stir and serve in champagne flutes.

• Tags: cider
,
• drink
,
• sangria