Posts Tagged ‘Cheddar cheese’
Last recipe: February 04, 2010
Makes 16 Large or 32 Small Potato Skins
Get ready for Kickoff with two varieties of my delicious potato skins, Chilli and Cheese and Bacon and Blue Cheese, two fun twists on the classic appetizer.
Ingredients
8 large or 16 small russet potatoes, washed
7 slices of bacon
2 Tablespoons brown sugar
pinch cayenne pepper
2 cups [...]
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Don’t have chicken? No problem, you can easily substitute caned tuna fish, diced ham or Jimmy Dean lite sausage. Also, you can use canned corn and peas. I like to make extra and freeze it , then I have a “pop-in-the-oven” meal at my finger tips!
Chicken and Cheddar Casserole Recipe
Serves 4
Ingredients
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