Serves 6 You can make a few hours a head of time and bake 30 minutes before serving. Ingredients 4 cups or 3 large Honeycrisp apples, peeled and diced ½ inch cubes 3 cups or 2 [...]
Makes 8 You will need eight 1 ½ cup ramekins (preferably short and wide). I like to serve them with a sliced strawberry on top. Ingredients 4 cups heavy cream 1 vanilla bean 6 egg yolks ½ [...]
Serves 4-5 Ingredients 2 cups fat free half & half 2 cups 1 % milk 2 egg yolks 3 Tablespoons vanilla instant fat-free pudding ¼ teaspoon cinnamon pinch nutmeg 3-4 Tablespoons rum or [...]
It's that time of year again, Christmas cookie time! I like to break it up into a few days, so I don't get overwhelmed. Today I made the doughs and will put them in the freezer until I am ready [...]
I'd like to wish you all Merry Christmas and Happy Holidays from the Lake Kitchen! Christmas is such a fun time of year, especially if you like to cook and bake! I've put together some fun cookie [...]
Sometimes you find a recipe that simply can't be topped! In this case, I like to use a sugar cookie recipe by Alton Brown of the Food Network. You can use your favorite cookie recipe or in a [...]
You can use your favorite cookie recipe or in a pinch use the pre-made dough from the store. These cookies are great for Valentines Day as well, just use heart shaped cookie cutters. If you are [...]
These Smore Tree Bars are a fun twist on rice crispy treats, make great gifts and can be made 5 days ahead. If you want to display them before serving I like to sprinkle shredded coconut around the [...]
I make the frosting up to 5 days ahead. Since the cookies are store bought I keep them on hand throughout the holidays so I always have a quick dessert on hand. Makes 1 dozen Ingredients 1/2 cup [...]
Sign up today to receive Jill’s Recipe of the Week.
Its time to toss them. Those cracks and nicks are a potential breeding ground for bad bacteria.
I spent my childhood on the waters of the Puget Sound, boating throughout Washington's San Juan Islands and Canada's Gulf Islands. Over the weekend we were at Roche Harbor and I stopped in for
Continue reading...
I visited Maui in May and have put together a quick list highlighting my favorite restaurants from the trip. Some of these are well known in Maui, others are off the beaten path, but either way
Continue reading...
