Winter Lunch at the Lime Kiln Cafe
I spent my childhood on the waters of the Puget Sound, boating throughout Washington's San Juan Islands and Canada's Gulf Islands. Over the weekend we were at Roche Harbor and I stopped in for
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Serves 4 Ingredients 4, 1.5 oz shots Goldschlager 2, 1.5 oz shots Grand Marnier 1 cup ginger ale ½-1 cup club soda star fruit, sliced ½ inch thick Directions In a large glass with ice, mix [...]
Serves 4-5 Ingredients 2 cups fat free half & half 2 cups 1 % milk 2 egg yolks 3 Tablespoons vanilla instant fat-free pudding ¼ teaspoon cinnamon pinch nutmeg 3-4 Tablespoons rum or [...]
My Vampire Tini is a festive Halloween Martini drink featuring Black Vodka (available at most liquor stores near Halloween) and agave syrup instead of sugar. This drink has 100 calories, less than [...]
Makes 4 For a picnic I love to pour my cooler into individual jars with tight fitting lids. With the top off, keep them in the freezer for an hour or so before your picnic, they will help to keep the [...]
Makes 8 I’ve created a fun twist on the traditional Margarita, adding Raspberries with Tequila tastes delicious and gives this drink great color! Ingredients 1 cup Tequila 1 cup raspberry jam 1 [...]
Until last weekend, I had never been to a distillery but fortunately that all changed once I visited the Dry Fly Distillery in Spokane, WA. It turns out that Dry Fly is Washington's first [...]
Serves 8 Make Ahead - Up to 1 day, mix pineapple juice and grenadine. Right before serving, pour in ginger ale. Ingredients 16 cups or 4 quarts pineapple juice 2 Tablespoons Grenadine 2 cups [...]
This recipe is so refreshing. Its perfect for a hot summer day or when you are dreaming of a hot sunny day. You can substitute blackberries or raspberries for the blueberries for a fun new [...]