Happy Thanksgiving! I put together a couple of recipes that are full flavored, healthy alternative to Thanksgiving classics: Sweet Potatoes and Sausage Stuffing. I shared these recipes with Mark [...]
This recipe was featured on Jill’s Father’s Day segment on Fox Q13 Morning News which aired on Friday, June 18th, 2010. Click here to watch the video of Jill preparing this recipe and for the [...]
Recipes featured on the Superbowl Snacks segment: Pregame Pita Pizza Bites Recipe Kickoff Potato Skins with Chili and Cheese and Bacon and Blue Cheese Recipe Superbowl Sliders [...]
Welcome everyone from Fox Q13 Morning News! Below you will find all of the recipes from this morning's Superbowl Snacks segment. If you have any questions or comments please feel free to leave [...]
A New Year’s Celebration just isn’t complete without Champagne, and I’ve put together a selection of three different Champagne drinks to help you ring in the New Year. We’ll start off with a [...]
This appetizer is perfect to make ahead. The sauce can be made and stored in the fridge up 2 days in advance. Saute the shrimp and keep in the fridge for up to1 day. Make sure to keep the sauce [...]
This appetizer is the ultimate in make ahead. Arrange the platter up to a day ahead, keeping the bread separate. When you are ready to serve, put the platter out on the counter finish with the bread [...]
I'd like to wish you all Merry Christmas and Happy Holidays from the Lake Kitchen! Christmas is such a fun time of year, especially if you like to cook and bake! I've put together some fun cookie [...]
Welcome everyone from Q13 Fox News! Below are the links to the recipes from this morning's segment and the Fall Foods segment which has been posted to YouTube. Enjoy and Sweet Dishes! Pork [...]
Welcome everyone from Q13 Fox News! Below are the links to the recipes from this morning's segment and a "behind the scenes" look at the segment with Mark Wright. Enjoy and Sweet Dishes! Chicken [...]
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Its time to toss them. Those cracks and nicks are a potential breeding ground for bad bacteria.
I spent my childhood on the waters of the Puget Sound, boating throughout Washington's San Juan Islands and Canada's Gulf Islands. Over the weekend we were at Roche Harbor and I stopped in for
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I visited Maui in May and have put together a quick list highlighting my favorite restaurants from the trip. Some of these are well known in Maui, others are off the beaten path, but either way
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