Recipes Tagged ‘healthy’

Grilled Sweet and Spicy Kielbasa Skewers

This is so quick and easy, it perfect for a quick tailgate munchie. You can substitute your favorite cooked link sausage. Have a smaller group? The recipe works great cut in half. Make [...]

Grilled Peaches with Ice Cream and Gingersnaps

This dessert is so easy but so delicious. Its a great dessert with my Grilled Fish Tacos with Peaches and Slaw. Makes 6   Ingredients 3 peaches, cut in half and pitted olive [...]

Grilled Fish Tacos with Peaches and Slaw

These fish tacos are so versatile, you can sub in salmon or halibut. There are a few layers to this recipe but the seasoning can be made 3 months ahead and the slaw the day before, just wait to [...]

Grilled BBQ Chicken Pizza

Nothin like putting BBQ on the BBQ!! This pizza is so good and can be made super easy by buying dough or for a challenge make your own.  My recipe for Molasses BBQ Sauce is perfect for this [...]

Grilled Greek Lamb Burgers with Tzatziki

Everyone has had a beef burger, so I thought I would mix it up a bit and use lamb with a Greek twist! If you really don't like Lamb you can sub in beef. Make Ahead: Up to 2 days ahead, make [...]

Grilled Russet Potatoes

Who said all Russets had to be baked? I thought why not grill? This is a great side to any grilled meat. Microwave them ahead of time and keep in the fridge for up to 1 day. They only take [...]

Grilled Flat Iron Steak with Chimichurri

One of the great thing about this recipe is that you can marinate it in the morning and when you are ready to eat you have a deliciouly flavored cut of meat and sauce to drizzle on top. Serve it [...]

Grilled Shrimp Caesar with tomatoes and crumbtons

This is a super quick meal, great for lunch or dinner. You can substitute chicken or salmon for the shrimp too. I use a grill pan so the tomatoes and shrimp dont stick, you can find them at Fred [...]

Spelt Banana Bread

I always seem to have over ripe bananas and love being able to use them up in a healthy snack my whole family loves. I made these for a playdate for 4 toddlers and they were all gone in an hour. [...]

Citrus Teriyaki Sauce

This healthier version of teriyaki sauce is so good I make it in large quantities and freeze it so I always have some on hand. I use this on everything from Salmon, to chicken to [...]

Banana Walnut Muffins (a wee bit on the healthier side)

Makes about 24 muffins   Ingredients ½ cup coconut oil ¼ cup brown sugar ½ cup honey ¼ cup plain applesauce ¼ cup plain yogurt ½ teaspoon vanilla extract 2 eggs 2 1/3 cup [...]

Make Ahead Prosciutto and Cherry Bruschetta

Makes 6 large toasts Make Ahead: 1 day ahead cut up cherries and crumble blue cheese. Keep in the fridge. The bread can be toasted and kept out for about 6 hours. Assemble right before serving. All [...]

Cedar Plank Salmon with a Soy Miso Sauce

When grilling with cedar planks make sure to soak the wood before hand or they will catch on fire. Have a spray bottle or a glass of water to put out any major flare-ups. Keep the flame low enough so [...]

Honey Mustard Chicken and Potatoes

This is a great make ahead make it up through step 5, keep in the fridge for up to 6 hours. You will need to bake about 30 minutes longer. If you don’t have stone ground or Dijon mustards you can [...]

Weeknight Chicken Parmesan

To make this ahead follow recipe through step 3. Keep in the fridge until ready to use. The chicken will need to cook a bit longer if you chill it first. I like to serve with pasta and sautéed [...]