Posts Tagged ‘large group’
Last recipe: October 20, 2009
Cyclops Deviled Eggs Recipe
Makes 12
This appetizer is a perfect start to a Halloween dinner or substitute the olive for diced tomato or leaf of cilantro and you have a delicious appetizer for anytime of the year.
Quick tip: If you are in a hurry, hard boil the eggs and keep in the refrigerator for up to 1 day . You can use bacon bits, [...]
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Mummy Mashed Potatoes
Serves 6
Quick tip: To save time, peel and cut potatoes up to 4 hours ahead of time, keep covered in cold water.
Ingredients:
8 cups potatoes, peeled and cut into 1 inch dice
8 oz Mascarpone cheese
1/4 cup lite sour cream
2 Tablespoons butter
2 Tablespoons milk
1/2 tsp [...]
Vampire Veggies
Serves 4-6
Quick tip: You will know when the oil is hot enough when you dip a wooden spoon in the oil and bubbles form around it.
Ingredients:
1 Tablespoon olive oil
8 oz package or 2 cups sugar snap peas
2 cups carrots, cut into matchsticks
1 teaspoon garlic, minced
1 tablespoon black sesame [...]
Monster Meatloaf Recipe
This recipe makes 2 loafs, perfect for a large party or to freeze for a no fuss dinner. Each loaf serves 4-5 people.
Quick tip: Use a food processor to mince onion, garlic and sun dried tomatoes.
Ingredients:
1 cup yellow onion, grated
2 medium garlic cloves, minced
1 1/2 cups sun dried tomatoes, [...]


