Cyclops Deviled Eggs Recipe Makes 12 This appetizer is a perfect start to a Halloween dinner or substitute the olive for diced tomato or leaf of cilantro and you have a delicious appetizer for anytime of the year. Quick tip: If you are in a hurry, hard boil the eggs and keep in the refrigerator for up to 1 day .  You can use bacon bits, [...]

Mummy Mashed Potatoes Serves 6 Quick tip: To save time, peel and cut potatoes up to 4 hours ahead of time, keep covered in cold water. Ingredients: 8 cups potatoes, peeled and cut into 1 inch dice 8 oz Mascarpone cheese 1/4 cup lite sour cream 2 Tablespoons butter 2 Tablespoons milk 1/2 tsp [...]

Vampire Veggies Serves 4-6 Quick tip: You will know when the oil is hot enough when you dip a wooden spoon in the oil and bubbles form around it. Ingredients: 1 Tablespoon olive oil 8 oz package or 2 cups sugar snap peas 2 cups carrots, cut into matchsticks 1 teaspoon garlic, minced 1 tablespoon black sesame [...]

Monster Meatloaf Recipe This recipe makes 2 loafs, perfect for a large party or to freeze for a no fuss dinner. Each loaf serves 4-5 people.   Quick tip: Use a food processor to mince onion, garlic and sun dried tomatoes. Ingredients: 1 cup yellow onion, grated 2 medium garlic cloves, minced 1 1/2 cups sun dried tomatoes, [...]