Makes 22 Make Ahead Tip: Up to 3 days ahead, make chutney. 1 day ahead sear tenderloin. Refrigerate both until ready to use, then allow to come to room temp. If you want to assemble ahead of time, [...]
Makes 22 Sliders Sliders are the perfect appetizer for the Big Game, no matter what side your friends are rooting for, these sliders will be a winner! Ingredients 1 pound ground beef 12 oz or 1 cup [...]
Makes 12 Tacos Before you judge an all veggie taco, you’ve gotta try it. I made them for my husband and he was suspect, wondering where the meat was, but after one bite he was hooked. The sweet [...]
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Pick off leaves
I spent my childhood on the waters of the Puget Sound, boating throughout Washington's San Juan Islands and Canada's Gulf Islands. Over the weekend we were at Roche Harbor and I stopped in for
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I visited Maui in May and have put together a quick list highlighting my favorite restaurants from the trip. Some of these are well known in Maui, others are off the beaten path, but either way
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